Black Pepper Shrimp  Ingredients:       3 pounds fresh shrimp, unpeeled    8 tablespoons butter       3 tablespoons chopped garlic    4 tablespoons freshly ground pepper

Preparation:

Preheat oven to 450 degrees F. Wash and drain shrimp, and place in a shallow baking pan. In a saucepan, melt the butter, add the garlic, and saute for 3 to 4 minutes. Pour the butter mixture over the shrimp and toss to coat. Pepper shrimp until shrimp are well covered. Bake until pink, approximately 5 minutes, turn, bake a few minutes longer, and pepper again. You must use a heavy hand with the pepper. Serve shrimp with warm bread and salad.

Comments:

Paula Deen

Categories:  Baked Dishes, Dinner, Main Dishes, Shrimp

Estimated Serving:  6

Estimated preparation time:  10 min.

Language:  English

Shared by:  Jilly    2010/01/22