Blackened Shrimp  Ingredients:       3 tablespoons chili powder    1 tablespoon light brown sugar       1/4 teaspoon ground cinnamon    1/4 teaspoon ground cumin       salt and freshly ground pepper to taste    24 large peeled shrimp       2 tablespoons olive oil

Preparation:

1. Preheat oven 400°F. 2. In resealable plastic bag or bowl, combine all seasonings. Add shrimp and shake to coat evenly. 3. Place shrimp on baking sheet and drizzle with oil. Roast 5–7 minutes or until cooked thoroughly.

Categories:  Baked Dishes, Dinner, Main Dishes, Shrimp

Estimated Serving:  4

Estimated preparation time:  10 min.

Language:  English

Shared by:  Jilly    2010/01/03