Banana Butterscotch Chip Muffins  Ingredients:       1 3/4 cups flour    2 teaspoons baking powder       1/2 teaspoon baking soda    1 teaspoon cinnamon       1/2 teaspoon nutmeg    1/2 teaspoon salt       2 ripe bananas    3/4 cup sugar       2 eggs    1/4 cup butter, melted       1/4 cup milk    6 ounces butterscotch chips (or half chocolate)

Preparation:

1 Preheat oven to 350º. 2 Sift together the flour, baking powder, baking soda, cinnamon, nutmeg and salt. Set aside. 3 Mash bananas and combine in a mixer bowl with sugar, eggs and melted butter. Blend well. 4 Alternately blend in flour mixture and milk. Mix well. 5 Gently stir in butterscotch chips. 6 Pour into greased or paper-lined muffin tins. 7 For extra sinfulness, sprinkle additional butterscotch chips on top! 8 Bake at 350º for 15 minutes or until done.

Categories:  Baked Goods, Baked goods, Home Made, Muffins

Estimated Serving:  25

Estimated preparation time:  30 min.

Language:  English

Shared by:  Jilly    2009/12/14